Oven Baked Fries
Ingredients
- 8 russet potatoes, un-peeled, scrubbed well
- 1/2 cup extra virgin olive oil
- 2 teaspoons sweet paprika
- coarse salt, to taste
- fresh ground black pepper, to taste
Instructions
- Preheat oven to 400.
- Cut the potatoes into lengthwise quarters, and then cut each piece in half crosswise. Place them in a bowl and toss with the olive oil, paprika, and salt and pepper.
- Arrange the potatoes in a single layer on a baking sheet and bake until tender int he center and brown and crisp on the outside, about 30 minutes, shaking them once while they are cooking.
- Carefully remove the fries with a metal spatula and pile them on a platter. Sprinkle with a little more coarse salt and enjoy with your favorite dipping sauce.