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Watermelon fries page 206

Watermelon, Green Onion, and Mint Salad

Ingredients

  • 5 cups 3/4- to 1-inch cubes seeded watermelon – I use one
  • – I use entire chile
  • 1/4 cup olive oil 2 tablespoons Champagne vinegar - Trade

Instructions

  1. Combine watermelon, green onions, mint, parsley,
  2. and chiles in large bowl.
  3. Whisk oil and vinegar in small bowl to blend.
  4. Pour dressing over watermelon mixture; toss to coat.
  5. Season salad generously with salt and pepper.
  6. This is not very good leftover so eat it up!

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