RBC Home Fries

Ingredients

• 40 pounds Potatoes, russet
• 1/2 cups Garlic, granulated
• 1/2 cups Pepper, black
• 1/2 cups Lawry’s seasoning salt

Instructions

1. Wash, cut & rinse the potatoes the NIGHT BEFORE, spread out on baking sheets and season.
2. Allow to dry over night.
3. Bake at 350 for 30-40 minutes.
4. Watch carefully and turn as needed.