Incredible Watermelon Salad from Taste of Home
Ingredients
- 8 cups Cubed seedless watermelon
- 1 small red onion cut into rings
- 1 cup slivered almonds
- 1 Cup Spring salad mix
- 1/3 cup Balsamic Vinegar
- 3 tablespoons Olive oil
- 1 cup gorgonzola cheese
- Watermelon slices for serving
Instructions
- In a large bowl, combine watermelon and onion; cover and refrigerate until cold, about 30 minutes.
- Just before serving, add almonds and salad mix to the watermelon mixture.
- In a small bowl, whisk olive oil and vinegar together and drizzle over salad; toss to coat. Serve over sliced watermelon and sprinkle with cheese.