Watermelon Salsa
Ingredients
- ½ cup chopped red onion (from 1 small onion)
- 3 cups 1/4-inch seedless watermelon cubes (from 1 small [about 1 1/2 lb.] watermelon)
- 1 (1-oz.) jalapeño chile, seeded and diced (about 2 Tbsp.)
- ½ cup chopped fresh cilantro
- 1 teaspoon grated lime zest plus 2 Tbsp. fresh juice (from 1 lime)
- ¾ teaspoon kosher salt
Instructions
- Soak red onion in cold water 10 minutes. Drain. Stir together onion, watermelon, jalapeño, cilantro, lime zest, lime juice, and salt in a medium bowl. Serve immediately.
